Uncovering Namibia's Unique Craft Gin

In today’s episode, Sandy Le Roux, the owner of Still house Craft gin Distillery based in Namibia’s coastal city of Swakopmund walks me through how her business survived the lock down and the uniqueness of the craft gin and its role in Namibia’s gastronomy. She tells me how they are the epitome of good spirits from fermentations to distilling - all happening on site with bottling and labeling done by hand.

Stillhouse Atlantic is a craft distillery established early in 2017 in the small coastal town of Swakopmund, Namibia. It’s a small family business run by Pierre and Sandy le Roux with some input by sons Jason and Danyon, whos curiosity first inspired the idea and passion for the art and science of craft distilling.